DINNER MENU
cold plates
mixed greens & scallion salad | 샐러드
lemon plum vinaigrette
•gluten free•
conservas
select one:
•bogar sardines
•conserves de combados sardines +2
•conserves de combados scallops +5
recommended accompaniments +3
served with mixed greens, relish, and roasted & seasoned seaweed
•gluten free•
hot plates
dumplings | fried or steamed | 만두
•vegetable
•pork +1
•spicy pork +2
•chicken +2
traditional korean pancakes | 전
•scallion | 파전
•kimchi +1 | 김치전
•seafood +2 | 해물파전
fire chicken | 불닭
chihuahua cheese, onions, fire sauce
garlic chicken | 양념닭
scallions, sesame seeds
•add melted cheese +1
•gluten free•
korean fried chicken wings | 닭튀김
served with perilla ranch & pickled radish (select sauce)
•traditional spicy & sweet
•yum yum sauce
•buffalo
•half & half of any two
beef bulgogi | 불고기
thinly sliced and marinated ribeye
pork bulgogi | 돼지 불고기
thinly sliced and marinated pork
vegetable plates
honey butter fingerling potatoes | 감자 튀김
crispy sage, honey butter, sesame
•gluten free•
blistered shishito peppers | 꽈리고추
sweet soy, crispy baby anchovies, crushed hazelnuts
sweet potato | 고구마
chili-soy glazed sweet potato, sesame-hibiscus yogurt, sweet potato crisps, macerated red onions, and fresno chilies
sauteed brussels sprouts | 브뤼셀 양배추
brown butter, parmesan, walnuts
•gluten free•
rice bowls & noodles
stir-fried glass noodles | 잡채
glass noodles stir fried with assorted vegetables
•add bulgogi +3
•gluten free option•
korean jj noodles | 짜장면
noodles under a savory black bean gravy with braised pork and roasted vegetables
kimchi fried rice | 김치 볶음밥
bacon, soft egg, gim, sesame
•add cheese +1
•add spam +1
***strongly recommend adding both***
bibimbop | 비빔밥
assorted vegetables, egg, sesame, and bibimbop sauce
•add bulgogi +3
•gluten free option•
garlic rice
roasted garlic, sesame
•gluten free•
grilled meats
all meats are served raw for the table grills | we recommend 1 ssam set per person
*non-marinated usda prime short rib | 꽃갈비
8oz thin, highly marbled boneless beef short rib. served with onions and mushrooms
•gluten free•
*marinated usda prime short rib | 꽃갈비
8oz marinated thin, highly marbled boneless beef short rib. served with onions and mushrooms
*LA galbi | 갈비
12oz marinated beef bone-in short rib. served with onions and mushrooms
*cheshire pork belly | 삼겹살
8oz non-marinated thick cuts of cheshire pork belly. served with onions and mushrooms
•gluten free•
*non-marinated usda prime ribeye | 꽃등심
10oz non-marinated USDA prime boneless ribeye served with onions and mushrooms
•gluten free•
ssam set | 쌈
lettuce, perilla leaf, ssam jang (fermented soy bean paste), sesame oil w/ salt & pepper
•gluten free option available•
stews
kimchi stew | 김치찌개
braised pork, tofu, noodles, rice cakes
silken tofu stew | 순두부 찌개
braised beef, silken tofu, onion, soft egg, and scallions
kimchi silken tofu stew | 김치 순두부 찌개
braised pork, silken tofu, braised kimchi, onion, soft egg, and scallions
seafood silken tofu stew | 해물 순두부 찌개
shrimp, mussels, squid, silken tofu, onion, soft egg, and scallions
all checks will now include an optional 5% Staff Support Charge that will be distributed amongst our kitchen team and our support staff. any additional tip will be shared amongst our bar team. any credit cards left at the end of the night with an open tab will be charged with a 15% service charge for the staff. credit cards will be held for 72 hours before being properly disposed through our shredder. please call us to hold your card for any additional amount of time. thank you for your understanding..
Please note that a few Gluten Free items may be cooked in our fryer oil that comes into contact with other Gluten inclusive ingredients so if you have Celiac Disease please make sure you notify us so we can inform you which items are not safe to enjoy. We want you to come and enjoy your food safely and comfortably so please communicate with us!
Notice to consumers: Please communicate any food allergies to an employee of this establishment and that employee shall communicate that food allergy information to
the Person In Charge or Certified Food Protection Manager on duty at this establishment.
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness