PERILLA
PERILLA
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SPECIALS | LIMITED QUANTITIES AVAILABLE

a5 wagyu chobap | 와규 초밥

24

miyazaki a5 japanese wagyu ny strip, golden kaluga caviar, marinated rice

hamachi crudo

22

white kimchi broth , smoked trout caviar, yuja

mushroom risotto | 버섯죽

15

sautéed mushrooms, parmesan, four star lions mane, chives

marinated ribeye cuts | 주물럭

32

7oz of ribeye cuts marinated in our traditional korean bbq marinade served with onions and mushrooms

55-day dry aged tomahawk

185

40 oz, served with scallion muchim, ssam, dipping sauces, finishing salt

ribeye cap | 새우살

40/oz

japanese a5 niigata wagyu

beverage menu
wine bottle list
spirits & dessert wines

Please note that a few Gluten Free items may be cooked in our fryer oil that comes into contact with other Gluten inclusive ingredients so if you have Celiac Disease please make sure you notify us so we can inform you which items are not safe to enjoy. We want you to come and enjoy your food safely and comfortably so please communicate with us!


Notice to consumers: Please communicate any food allergies to an employee of this establishment and that employee shall communicate that food allergy information to
the Person In Charge or Certified Food Protection Manager on duty at this establishment. 


*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness 

Copyright © 2023 Perilla Korean American Fare - All Rights Reserved.

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